Category Archives: Entrepreneurship

Survival Skills from Chef David Chang

By Allen | Published: October 18, 2009
There is no doubt about it, Chef David Chang is kicking some serious food butt, while simultaneously, offering a survival tactic for the rest of America’s entrepreneurs. The 32 year old NYC chef, entrepreneur, and czar of the Momofuku restaurant dynasty has carved out his spot in the New York restaurant scene through sheer entrepreneurial grit [...]
Posted in Entrepreneurship | 1 Comment

Monetize that Pizza Box

By Allen | Published: October 15, 2009
If you’ve ever been to NYC for any significant period of time, it’s impossible to ignore the abundance of takeout pizza joints through out the city, and further, that every joint uses the exact same generic pizza box design with generic “pizza shop” logo printed on the top. And I mean, THE EXACT SAME BOX. Why [...]
Posted in Entrepreneurship | 2 Comments

Lessons from a Farmer: Find Profit in Your Company’s Waste

By Allen | Published: October 13, 2009
Companies could learn a thing or too from the local farmer. Specifically, how to find profit in seemingly useless waste. After a recent visit to Stone Barns farm in Terrytown, NY (as part of NYC’s Food and Wine Festival), I began thinking about the synergies local small farmers are utilizing to dig profit out of [...]
Also posted in Social Enterprise | 1 Comment

  • Topics

  • Allen’s Photos

  • Twitter Remote


    Get TwitterCounter WordPress Plugin